Information on technical characteristics, the delivery set, the country of manufacture and the appearance of the goods is for reference only and is based on the latest information available at the time of publications.
Additional Information
Features
PRODUCT INFORMATION : Designed to give caterers complete control of the chilling / freezing process, and to eliminate the hazards of slow-cooling, the WMBF200 Blast Freezer delivers performance that exceeds food safety legislation, is HACCP compliant and meets guidelines for cook chill catering systems worldwide
The powerful Blast Freezer is designed to rapidly reduce the temperature of hot foods from +90C down to -18C in 240 minutes
An advanced air flow design ensures even product chilling that eliminates product dehydration and ensures food is maintained in the best possible condition
The WMBF200 can accomodate 1/1 or 2/1 GN mobile rack to suit any catering requirement